A vibrant sparkling white wine crafted from early harvested Chardonnay grapes. Fermented in stainless steel tanks using the Charmat method to preserve freshness and fruit character. Crisp and elegant with green apple, lemon, and floral notes, finishing with a light, refreshing effervescence and bright acidity.
Pair with: Crispy, fatty foods that are cut by the wine’s effervescence, or creamy, rich dishes that match its textural elements, such as oysters, sushi, sautéed fish, Chicken Piccata or spring vegetable risotto.
Appellation: Maryland
Alcohol by volume: 13.5%